Restaurant

The tradition of Tuscan cuisine with a passion for the good, the beautiful and the innovative come together in the menu of the mountain restaurant of the Val di Luce Spa Resort in Abetone.

Service, attention to detail, refined dishes and genuine ingredients enrich the atmosphere of our restaurant, where you can enjoy daily dishes inspired by traditional and regional recipes, with fish specialities and first courses made with fresh pasta.

Menus for coeliacs and all those with food allergies or intolerances are also available by contacting reception. There is also a vegetarian set menu and, on request, a vegan menu.

Our strong point is our wine cellar, with its vast and careful selection of wines, created with the intention of surprising you and completing your sensory experience with the perfect chalice for your menu!

Fancy warming up with a hot chocolate or enjoying a cocktail?

The in-house bar and the snow bar located at the bottom of the school field, which can be easily reached on foot from the resort, are available for your breaks.

“In a place dedicated to the pleasure of feeling good, we could not but make the restaurant a shrine of taste”